I went quiche crazy for the Spring Issue of TABLE Magazine.
Recipe Development
“Get Snowed In” Menu & Styling for @TABLEMagazine
I enjoy winter the most when I don’t have to leave home. Hibernation is the…
“That’s A Wrap” Story & Styling for @TABLEMagazine
“That’s a Wrap” Story & Styling by Quelcy // www.Quelcy.com
That’s A Wrap was a story full of inspiration for having friends over to wrap presents together, dress in layers, drink cocktails and eat wrap-themed appetizers and desserts. To make the story come to life, we used my apartment and my friends.
Food Styling & Recipe Development for TABLE Magazine: “For the Love of Leftovers”
“For the Love of Leftovers” Featured in TABLE Magazine When I’m feeling nostalgic around the…
“Closed for the Holidays” Story & Styling for TABLE Magazine featuring @TollGateRevival
If I had the farm house of my dreams (someday!) and the bank account of…
A Forest Feast Brunch by Harvest & Gather
When winter finally breaks, and spring emerges, there is a palpable sense of revival in…
Pears & Pairings for Table Magazine
Whenever I share one of my baked goods, at least one person proceeds to tell…
Recipe & Styling for Table Magazine Blog: Caramel Pie & Appalachian Flip
I developed and styled this dessert and cocktail pairing for Table Magazine’s blog. This cocktail and…
A Harvest & Gather Thanksgiving
Gold, grains and games… it was an elegant Thanksgiving dinner to remember! The cloth napkins…
Tailgate Menus with Historic Inspiration for Table Magazine
The Ultimate Pre-Game Tailgate Menus with Historic Inspiration featured in Table Magazine, Fall Issue, 2013…