Do you need a stylist or an event designer, but you don’t think our personal…

Do you need a stylist or an event designer, but you don’t think our personal…
Do you have a small business or a business plan you’re just putting into motion?…
I enjoy winter the most when I don’t have to leave home. Hibernation is the…
“That’s a Wrap” Story & Styling by Quelcy // www.Quelcy.com
That’s A Wrap was a story full of inspiration for having friends over to wrap presents together, dress in layers, drink cocktails and eat wrap-themed appetizers and desserts. To make the story come to life, we used my apartment and my friends.
“For the Love of Leftovers” Featured in TABLE Magazine When I’m feeling nostalgic around the…
Welcome to that party I dubbed “The Maine Squeeze.” Featured in TABLE Magazine’s Summer Issue.
Styling a Seafood Boil for the Summer Issue of TABLE Magazine, including the cover image.
Chef Trevett Hooper was one of the first chefs in Pittsburgh to champion local ingredients…
What goes into styling a spread like this? For starters, I found this GORGEOUS tray…
Chili Cook-offs can get pretty heated (pun intended)! We held one this year for my…